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Recipe by: maakha
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See below ingredients and instructions of the recipe
2 c TOMATO JUICE 1/4 ts CHILI POWDER
2 tb ONION FLAKES 1/4 ts BASIL LEAVES
1/8 ts GARLIC POWDER 1 1/2 tb RED WINE VINEGAR
1 pk INSTANT BEEF BOUILON 2 ts SWEETENER, TO EQUAL 2 t.
1/4 ts CUMIN 1/2 ts OREGANO
COMBINE ALL INGREDIENTS IN A SMALL SAUCE PAN EXCEPT SWEETENER AND OREGANO.
SIMMER UNCOVERED UNTIL REDUCED TO HALF ORIGINAL VOLUME. ADD SWEETENER AND
OREGANO, SIMMER AN ADDITIONAL 5 MINUTES. DIVIDE EVENLY INTO 2 PARTS.
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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