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Recipe by: faki
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CarbsPerServing: 16 total recipe Effort: Easy
18 ounces shrimp -- uncooked, peeled 2 cloves garlic -- minced
1 tablespoon oil1/2 cup salsa 1/4 cup chopped fresh cilantro
1 cup shredded cheddar cheese
Cook shrimp and garlic in oil for about four minutes, or until just
opaque.
Stir in salsa and remove from heat. Stir in cilantro.
Divide into four overproof bowls and sprinkle evenly with cheese.
Place
under broiler for 2-3 minutes, or until cheese is brown and bubbly.
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