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Recipe by: ladji
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See below ingredients and instructions of the recipe
1 Yellow onion, sliced thin 1 T Butter
1/4 c White wine -a few dros of honey
-a sprinkle of nutmeg 2 Flounder fillets
Cook onions in butter about one minue on high in microwave. Stir in
wine and spieces. including salt and pepper if desired. Add fillets,
turning to coat. Cover with wax paper and cook on high for 8 minutes,
basting and turning pan after 4.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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