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Recipe by: aliyan
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See below ingredients and instructions of the recipe
2 Scoops vanilla ice cream
4 oz Milk
1 pt Fresh raspberries
Hershey Chocolate syrup
Blend raspberries, ice cream and milk. Pour into well chilled, tall
glass. Swirl chocolate syrup on top and serve. A pickle can be added
for garnish.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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