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Recipe by: kristien
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See below ingredients and instructions
* 2 T. butter
* 1/4 C. milk
* 1 pkg. white frosting mix (dry)
* 3 drops peppermint flavoring
Melt butter and milk together in a covered cooker on high. Stir in
frosting and cook 1 to 2 minutes more. Add flavoring. Turn to low and
drop by teaspoonfuls onto waxed paper.
Makes 5 dozen.
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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