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Recipe by: herben
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MOCK KISHKE 1/2 ts Pepper
=========== 2 lg Carrots
Makes 3 Rolls 3 ea Celery stalks
3 c Matzoh Meal 1 ea Spanish Onion
1 ts Salt 1/3-1/2 c Margarine; melted
------------------------INSTRUCTIONS-----------------------------
1 ea Preheat oven to 350F 3 ea In a food processor, grate
2 ea Combine matzoh meal, salt -carrots, celery, and onion
-and pepper. -and add to
matzoh meal mixture. Add melted fat and mix thoroughly. 4. Divide
mixture into thirds. Place each on a strip of foil, shiny side up.
Shape into a roll and wrap with foil. Secures edges of foil. 5. Place
on cookie sheet. Bake 1 hour. Slice into 1 1/2 inch pieces. From:
Passover Foods: Recipes Suitable For Newlyweds. Pub: Canadian Jewish
News - April 6, 1995
Submitted By SAM LEFKOWITZ On 04-06-95
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
English celebrity chef also known as The Naked Chef. BBC food television shows.
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