Mock raspberry jam
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Recipe by: arvelina
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
5 c Green tomatoes 6 oz Raspberry jello (2 pkgs)
4 c Sugar
In blender or processor, process green tomatoes; add sugar. Boil 20
minutes. Skim. Add jello, stir. Pour into sterilized jars. It must be kept
in the refrigerator! Can also be frozen.
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