Mom's beef stew
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Recipe by: shinaia
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
4 tb Oil 1 Clove Garlic, Minced
3 tb Wine Vinegar 1/2 ts Oregano
1 1/2 lb Beef Stew Meat 1/2 c Tomato Sauce
1 c Red Wine 4 md Potatoes Cubed
1 md Onion Minced 2 Carrots, Sliced
1 Bay Leaf Salt And Pepper To Taste
Saute onion and garlic in oil. Add every thing except potatoes and carrots
to large pot. Cover tightly and simmer 1 1/2 hours until meat is thoroughly
tender. Half an hour before meat is ready add carrots and potatoes.
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