Mongolian beef iii

"Discover how to cook this meat recipe. Recipe free. Delicious healthy recipe. Meat recipe, cooking tips and food recipe. Easy and quick meat recipe for free!"
Recipe by: donata

Rate this recipe (19 votes)

370 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 lb Lean beef
Soy sauce
1/2 ts Salt
1 ea Tb Sweet white wine
1/2 ts Sichuan peppercorn powder
Oil
1 lb Green onions
1 ea Tb Sesame oil
3 ea Tb Sliced garlic

Slice beef very thin. (Meat will slice easily if partially frozen.)
Place in bowl and add 1 tablespoon soy sauce, salt, wine, peppercorn
powder and 2 tablespoons oil. Cut green onions lengthwise, then in
diagonal strips. Mix 1 tablespoon soy sauce and sesame oil in small
bowl. Heat 1/2 cup oil in skillet or wok until very hot. Add garlic
and cook 3 seconds. Add beef and stir-fry over high heat 10 seconds.
Add onion and sesame oil mixture and continue to stir-fry until
thoroughly heated. Serve at once. Created by: Wang Kung, Los Angeles
(C) 1992 The Los Angeles Times

TO ALL Submitted By ALLEN AUSTIN SUBJ HELP LOOKING FOR RECIPE On
08-17-95