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See below ingredients and instructions of the recipe
Clean the oysters, soak in -Sprinkle with salt and
-ice water - dredge with -pepper and serve with
-flour and fry in hot Scrambled eggs and
Fat until well browned. -buttermilk biscuits.
----------------FROM: 600 INTERNATIONAL AP---------------------
------------------SHARED BY: PAT STOCKETT-----------------------
Submitted By PAT STOCKETT On 03-23-95
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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