Mrs. whitney's recipe for rice pudding
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Recipe by: gabriËle
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 lb Rice
3 qt Milk
8 Eggs
4 oz Butter
6 oz Sugar
Few bitter almonds
Some saffron
Ome pound of rice, 3 quarts milk, 8 eggs, 4 oz. butter, 6 oz. sugar,
a few bitter almonds and some saffron. Boil the rice in the milk
'till a little soft, then add the butter sugar and stir 'till well
mixed. When cold add the other ingredients and bake it.
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