Mushroom parmesan

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Recipe by: maurane

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 lb Mushroom
2 tb Parsley, chopped
2 ea Garlic, cloves minced
3 tb Parmesan cheese
1 ts Oregano
1/2 c Bread crumbs
1/2 c Olive oil
1 x Pepper, ground
1 x Salt

Preheat oven at 350 deg. Wash and remove mushroom stems. Chop the
stems and mix with garlic, parsley, cheese, oregano, bread crumbs,
salt and pepper. Place mushrooms stem side up in baking dish. Fill
mushrooms with mixture. Add 1/4-inch of water to dish. Pour olive oil
evenly over caps and bake 30 minutes.