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Recipe by: yanaicka
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See below ingredients and instructions of the recipe
1 1/2 c Mayonnaise
1/2 c Prepared mustard
1 tb Lemon juice
1 ts Dry mustard
1 ts Sugar
Blend together, mayonnaise, mustard and lemon juice. Mix dry mustard
and sugar with a little water until dissolved. Stir into first
mixture. Allow to stand in refrigerator 1 hour before using. If a hot
sauce is desired, more dry mustard may be added.
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