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Recipe by: cornelie
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See below ingredients and instructions of the recipe
1/2 md Cabbage 6 Potatoes, diced
5 Onions, sliced 28 oz Tomatoes
1/2 lb Margarine 1 Water *
* 3 times the normal amount used to cook potatoes. I just cover
them and add water if necessary.
In a large pot, fry onion and cabbage in marg slowly til tender and
brown. About 25 minutes. Boil potatoes til cooked. Add tomatoes and
fried onion and cabbage. Season to taste. Simmer 30 minutes.
Sausage can be browned with the vegetables and added as desired.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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