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Recipe by: tarnjyot
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See below ingredients and instructions of the recipe
----------------------MM BY H. PEAGRAM---------------------------
1/2 c Margarine 2 ts Baking powder
2 c Brown sugar, packed 1 ts Salt
1 ts Vanilla 1 c Chipits
2 Eggs 1 c Nuts
1 1/2 c Flour
Melt margarine in large pot. Remove from heat and add sugar and
vanilla. Stir well. Add eggs, one at a time. Stir together flour,
baking powder, and salt. Add to pan and mix well. Spread in pan 9X13.
Sprinkle with nuts and chipits over surface and press down lightly.
Bake at 350 for 35-40 minutes. Cool and cut into bars.
Submitted By HELEN PEAGRAM On 12-01-95
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
English celebrity chef also known as The Naked Chef. BBC food television shows.
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