Navy bean mushroom saute
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Recipe by: hafize
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
3 oz Mushrooms; sliced 1/2 ts Garlic; minced
3 oz Onions; sliced 1/2 ts Fresh parsley; chopped
2 tb Safflower oil 3 oz Navy beans; cooked
1/2 ts Salt 3 oz Amaranth; cooked
Saute mushrooms and onions in skillet with safflwoer oil until
onions are translucent. Add salt, garlic and parsley. Combine with
navy beans and amaranth. Mix well and serve warm.
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