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Recipe by: eynauld
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See below ingredients and instructions of the recipe
2 c Cider vinegar
1 tb Tabasco sauce
2 tb Paprika
3 tb Salt
1 tb Worcestershire sauce
1 tb Chili powder
3 tb Ground pepper
1 c Water
Recipe by: NC Pork Producers Association Combine all ingredients and
let sit for an hour or more at room temperature
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