"Discover how to cook this dessert recipe. Sweet dessert recipe for free. Delicious healthy recipe. Dessert recipe, cooking tips and food recipe. Easy and quick dessert recipe!"
Recipe by: jose-antonio
Rate this recipe (1 votes)
362 people have saved this recipe
See below ingredients and instructions of the recipe
22 Common crackers, rolled fine
1/2 c Sugar
1 c Molasses
4 Eggs
1/2 c Melted shortening
1 ts Salt
1 ts Cinnamon
1 ts Clove
1 ts Soda (baking soda)
1/2 ts Nutmeg
2 qt Milk
1 lb Seeded raisins
1/2 lb Seedless raisins
1/2 lb Dried currants
1/4 c Citron
1/4 c Orange peel
1/4 c Lemon peel
Info: from Early American Recipes collection, 1953, by Heloise Frost
from Nana Swain
Preparation:
Soak rolled crackers in milk two hours or more. Add sugar, molasses,
spices, salt. Add beaten eggs, then fruit and last melted shortening
and soda.
Pour into well buttered earthen pudding pan. Bake at 400 d one hour.
Stir pudding thoroughly and reduce heat to 300 d for two hours. Stir
again and continue to bake one hour. Pudding will be solid when done.
Run a knife around edges, but do not remove from pan until cold.
Slice and serve with hard sauce (or whipped cream).
Will keep in refrigerator for a long time.
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Discover the best chicken recipes with pictures: grilled, roasted, barbecue. All delicious chicken recipes for the family!
Discover the best pasta recipes with pictures: raviolis, spaghettis, lasagna, cannellinis, and more pasta recipes!
The largest collection of cooking recipes. Search our cooking database for delicious recipes. FREE recipes: pasta, dessert, appetizers, meat, and more!