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Recipe by: gense
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See below ingredients and instructions of the recipe
From: Gaye Levy 1/4 c Vinegar
1 c Hunts no salt tomato sauce 1 ts Sugar or 2 packets of equal
1 tb Worcestershire sauce 1 ts Celery seed
3 ds Tabasco 1 ts Dried onion
1 c Water 1/4 ts Liquid smoke
Combine all ingredients. Heat to boiling, then simmer 30 minutes.
Optional: add a squeeze or two of lime juice.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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