Noodles alfredo (egg noddles)


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Recipe by: kondakji

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Preparation Time:
10 Min
Serves:
5
Difficulty:
Easy
Cost:
cost recipe

Main Ingredients:

See below ingredients and instructions of the recipe


Cooking Preparation of the Recipe:

8 oz Egg noodles 1 ts Parsley
1 c Cheese, parmesan 1/4 ts Salt
1/2 c Butter 1 ds Pepper
1/2 c Light cream

Start cooking noodles as package directs. Over a low heat, melt butter and
cream in a saucepan. Stir in cheese, parsley, salt and pepper. Reduce heat
to low. Drain noodles and pour in serving dish. Pour in sauce and stir
gently until noodles are coated.

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