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Recipe by: belana
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See below ingredients and instructions of the recipe
1/2 lb Noodles; broad egg 2 tb Shortening
3 Eggs 3/4 c Raisins; chopped seedless
3/4 c Sugar 1/2 c Walnuts; chopped
1 tb Lemon juice 1/2 c Bread crumbs
Fat grams per serving: Approx. Cook Time: :45
Preheat oven to 400F. Cook noodles in boiling salted water till
tender but not soft. Drain well and rinse under hot water tap. Beat
eggs with sugar and lemon juice. Mix well with noodles. Melt
shortening and coat baking dish with it and pour into dish. Turn half
of mixture into dish, cover with raisins and walnuts, then add rest
of mixture and top with crumbs. Bake 45 minutes at 400F. Source:
Marion Burrows-De Gustibus posted by Anne MacLellan
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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