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Recipe by: ardine
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See below ingredients and instructions of the recipe
6 c Potato, cubed
1 1/2 c Bread crumbs
1/2 ts Pepper
1/2 ts Salt
2 ts Poultry seasoning (to
Taste) OR
1 ts Sage
1/2 c Melted margarine
1/2 c Onion, chopped (to taste)
Cook potatoes about 20 min or until soft enough to mash. Combine all
ingredients in large bowl and blend well. TASTE. Divide into
meal-sized portions (extra may be frozen). Re-heat in microwave or
oven a few minutes before serving.
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