Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

3 c Quick-cooking oats 1/4 ts Salt
2/3 c All-purpose flour 1/2 c Egg substitute
2/3 c Sugar 1/3 c Light corn syrup
1/3 c Packed brown sugar 1 ts Vanilla extract
1 ts Baking powder

In a mixing bowl, mix oats, flour, sugars, baking powder and salt.
Add egg substitute, corn syrup and vanilla; mix. Drop by rounded
teaspoonfuls onto cookie sheets that have been sprayed with non-stick
vegetable cooking spray. Bake at 350 deg. for 10-12 minutes. Yield: 2
dozen. Nutritional Information: One serving (1 cookie) has 101
calories, 47 mg sodium, trace cholesterol, 21 gm carbohydrate, 3 gm
protein, 1 gm fat

Recipe By : Taste of Home

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