Obst platz


"Discover how to cook this fruit dessert recipe. Dessert recipe for free. Delicious fruit recipe. Dessert recipe, cooking tips and food recipe. Easy and quick dessert recipe!"
Recipe by: quintinus

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Preparation Time:
10 Min
Serves:
1
Difficulty:
Easy
Cost:
cost recipe

Main Ingredients:

See below ingredients and instructions of the recipe


Cooking Preparation of the Recipe:



----------------------------BASE---------------------------------
2 c All purpose flour
1 tb Baking powder
4 tb Granulated sugar
2 tb Shortening
1 c Cream
1 Egg
3 c Any fresh or frozen fruits,
-such as cherries, halved
-plums, apple slices,
-apricots or rhubarb

-----------------------CRUMB TOPPING----------------------------
3/4 c Granulated sugar
3/4 c All purpose flour
1/2 t Baking powder
2 tb Butter
Cream

Sift together flour, baking powder and sugar; add shortening, mixing
well with fingers until fine crumbs form. Add the cream and the egg,
mixing well. Pat dough out on a greased cookie sheet, pushing up
sides. Top with a layer of desired fruit. To prepare crumb topping,
mix together sugar, flour and baking powder. Rub in butter and enough
cream to make coarse crumbs. Note: If using rhubarb, gooseberries,
or other similarly tart fruit, add extra sugar as desired. Speinkle
crumbs over fruit and bake in 375 F8F oven for 25 - 30 minutes. Cut
in squares and serve.

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