Oeufs a la neige - one of thomas jefferson's
"Discover how to cook this recipe free. Learn how to cook a healthy recipe. Delicious chef recipe explained step by step. Cooking tips and food recipe. Easy, quick and free recipe!"
Recipe by: diËgo
Rate this recipe (14 votes)
373 people have saved this recipe
Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 tb Unflavored gelatin
1/4 c Cold water
1 c Boiling water
3/4 c Sugar
1/4 c Lemon juice
1 tb Lemon rind
2 Egg whites, stiffly beaten
Soften gelatin in cold water. Stir in next 4 ingridients. Strain and
cool. Stir occasionally. When begins to set, beat with rotary beater
until frothy.
Beat in stiffly-beated egg whites. Continue beating until mixture
holds shape. Pile into sherbet glasses. Chill. Serve with soft
custard.
Serves 8. From the Christian Science Monitor in the early 1980s.
Posted By bhsiung#uhs.bsd.uchicago.edu (Dr. Bob) On
rec.food.recipes or rec.food.cooking
Browse by categories
Celebrity Chefs Recipes (cooking)
Bobby Flay
(celebrity chef)
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Paula Deen
(celebrity chef)
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
Heston Blumenthal
(celebrity chef)
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Recipes free and delicious!
Sandwich Lovers
Discover the best chicken recipes with pictures for all family: hamburger, hot dog, tuna, beef, vegetarian, etc...
Fish recipes
Discover the best fish recipes with pictures for all family: sushi, tuna, hake, sea bream, salmon, and more fish recipes.
Chocolate recipes
Discover the best chocolate recipes with pictures: black, with milk, desserts, ice cream, pie, white chocolate, etc...