Old fashioned mustard


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Recipe by: kylion

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Preparation Time:
10 Min
Serves:
6
Difficulty:
Easy
Cost:
cost recipe

Main Ingredients:

See below ingredients and instructions of the recipe


Cooking Preparation of the Recipe:

1/2 c White Vinegar 3/4 c Brown Sugar
1/3 c Dry Mustard 2 Eggs, beaten
1/4 c Water

In a medium saucepan, mix together vinegar and mustard. Stir in remaining
ingredients and bring to a slow boil while stirring constantly. Cook and
stir until mustard thickens, about 10 minutes. Yield about 12 oz.

NOTE: Homemade mustards must be stored in the refrigerator.

SOURCE: Gifts from The Kitchen SHARED BY:Jim Bodle 8/92

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