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Recipe by: karl-boris
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See below ingredients and instructions of the recipe
1 c Butter or margarine 6 tb Baking cocoa
2 c Sugar 2 c All-purpose flour
4 ea Eggs 1 ds Salt
1 ts Vanilla extract 1/2 c Nuts -- chopped
In a mixing bowl, cream butter and sugar Beat in eggs and vanilla.
Combine cocoa, flour and salt; stir into creamed mixture. Add nuts.
Pour into a greased 13-in. x 9-in. x 2-in. baking pan. Bake at 375
deg. for 20-25 minutes. Yield: 2-1/2 dozen
Recipe By : Taste of Home
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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