Open-faced tuna sandwlches

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Recipe by: teophane

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 cn Tuna Mayonnaise
(6-1/8 ounces)drained 2 ts Lemon juice
Flaked 1/4 ts Salt
1 c Apple -- chopped unpeeled 1/8 ts Pepper
3 tb Onion -- finely chopped 4 sl Bread -- toasted
1/4 c Walnuts -- finely chopped 4 sl Monterey Jack cheese
1/4 c Salad dressing -- or Or Muenster cheese

In a bowl, combine tuna, apple, onion, walnuts, salad dressing, lemon
juice, salt and pepper. Spread on bread; top with a cheese slice.
Broil 4 in. from the heat for 5 minutes or until the cheese is
melted. Yield: 4 servings.

Recipe By : Taste of Home