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Recipe by: fincent
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See below ingredients and instructions of the recipe
3 ea Chicken breasts, skin, split
1/4 c Minced onion
1/2 t Paprika
1/2 t Salt
1/4 t Rosemary
1/4 t Pepper
2 T Flour
2 c Orange juice
Arrange chicken in shallow baking pan, breast side up, not
overlapping. Sprinkle with onion and seasonings. Blend flour with 1/2
c orange juice, stir in the remaining juice and pour over the chicken.
Bake, uncovered, basting occasionally at 350F for 1 hr. or until
tender. Serve the chicken over noodles or rice on a warm platter.
Stir the pan juices to blend and pour over the chicken.
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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