Orange rice with scallops
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 1/2 c Orange juice (fresh Add rice and tomatoes.
-squeezed is best) 2 ea Cover and simmer 5 minutes.
1 1/4 c Water -Stir in mushrooms (if
1 1/4 c Uncle Ben's special Blend -fresh).
-Rice Trio 3 ea Cover and simmer 10 more
1 3/16 oz Julienned sun-dried -minutes. Stir in scallops
-tomatoes (NOT packed in -(and
-oil!) Mushrooms, if canned).
1 1/4 lb Sliced mushrooms (fresh is 4 ea Cover and simmer on low,
-best, canned is ok) -stirring occasionally until
1/2 lb Fresh calico scallops, Rice is cooked and all
-rinsed drained -liquid is absorbed.
1 ea Mix orange juice and water, fl With fork before serving.
-bring to boil in stir-fry Fat free ever so yummy!
-pan or saucepan.
--------------------SHARED BY: SUE HONIG-------------------------
Submitted By SHARON STEVENS On 08-29-95
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