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Recipe by: fousi
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See below ingredients and instructions of the recipe
3 lg Eggs
2 c Powdered sugar
2 c Flour
1 ts Baking powder
In a mixing bowl, beat eggs well for 5 to 6 minutes at high speed. Add
sugar and, starting slowly, mix 6 minutes more. Mix flour and baking
powder together and add 1/3 at a time to egg mixture. If it gets too
sticky, add a little more flour.
On a floured work surface, roll dough into long dowels, about 1 1/2
inches thick, and as long as a cookie sheet. Cover with clean towel
and let sit overnight.
Preheat oven to 375 degrees F.
Remove dowels from cookie sheet and lay on a floured surface. Cut in
bits 1 1/2 inches long and replace on a cookie sheet. Bake 20 minutes
until light golden brown. remove and allow to cool. (Can be stored
for up to one month in an airtight container).
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