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Recipe by: anne-juliette
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See below ingredients and instructions of the recipe
2 lb Lean Flank or Brisket
1/2 c Soy Sauce
1/4 ts Garlic Salt
1/4 ts Black Pepper
1 x Allspice *
1 x Cinnamon *
* Optional, definitely worth trying
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Cut meat across grain into 1/4 inch thick strips. Coat well with soy,
salt, and pepper mixture. Bake at 150 degrees for 12 hours. Jerky is
done when it is black on the outside, and when bent, it will crack
but not break. Store in airtight jar.
From "The Wild Gourmet"
Submitted By LAWRENCE KELLIE On 06-17-95
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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