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See below ingredients and instructions of the recipe
1 Frying Chicken, Skinned -- 1/2 ts Garlic Powder
-cut in pieces 1/2 c Pj's Barbecue Sauce
1 1/2 ts Ginger 2 c Water
1 c Brown Sugar ds Salt
1/4 c Soy Sauce 1/2 ts Black Pepper
Prepare chicken and place in shallow pan. Combine remaining
ingredients and pour over chicken. Cover container and place in
refrigerator. Allow to marinate for at least 3 hours or preferably
overnight. Turn chicken several times. When ready to cook, remove
chicken from marinade and place in uncovered baking pan in preheated
350 F oven for one hour. If preferred, cook on outdoor grill away
from flame. Makes 4 to 5 servings.
Recipe By : The Route 66 Cookbook - ISBN 0-933031-80-7
From: Dan Klepach Date: 10-06-95 (00:49) (159)
Fido: Cooking
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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