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Recipe by: layla
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See below ingredients and instructions of the recipe
1/4 c Milk
1/2 c Mayonnaise
1/4 c Grated Parmesan cheese
1 ts White wine vinegar
1/4 ts Worcestershire sauce
Gradually blend milk into mayonnaise. Mix in cheese, vinegar and
worcestershire sauce. Chill. Serve on tossed salad greens or on a
"meaty" chef salad. Makes
3/4 cup.
Recipe By :
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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