Pasta with green beans~ potatoes pesto
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Recipe by: auberie
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 TB walnut oil
1/2 c toasted walnuts
1/2 lb green beans, -- blanched
: Salt and pepper
2 Yukon gold potatoes, --
: peeled and parboiled
1 lb penne or fusilli, -- cooked
: Parmesan cheese, -- grated
3/4 c pesto
In large pot gently heat oil. Quickly saute green beans. Add potatoes,
pasta and pesto. Cook until warm. Stir in walnuts. Season with salt
and pepper. Serve topped with grated cheese.
Recipe By :FROM MY GARDEN SHOW#5535
Date: Wed, 16 Oct 1996 14:24:44
~0400
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