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Recipe by: vicken
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See below ingredients and instructions of the recipe
1 c 4x sugar 3 c Vanilla wafers--crushed
3 tb White Karo syrup 1 c Finely chopped nuts
2 1/3 tb Cocoa 3 oz Rum (more or less to taste)
To make crumbs, put wafers in plastic bag and roll with rolling
pin. Pour into bowl and mix above ingredients, adding rum last. Shape
into balls about 1" in diameter. Roll in 4x sugar and chill. This
mixture is sticky, so keep fingers and palms of hands dusted with 4x
sugar while shaping cookies. Store in tin box between layers of wax
paper. Submitted By BILL SPALDING On 12-18-94
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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