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Recipe by: yehudit
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See below ingredients and instructions of the recipe
4 md Sweet potatoes -lightly toasted
2 tb Chopped fresh chives Honey
2 tb Hulled raw sunflower seeds,
Preheat oven to 350 degrees F. Scrub potatoes and prick a few times
with a fork. Roast potatoes in a baking pan in the oven for about 1
hour, until fork tender. When done, slit potatoes on top and push
ends in to plump. Slice each potato in half. Drizzle with honey and
sprinkle with chives and sunflower seeds.
Serving equals 1/2 potato.
Submitted By HILDE MOTT On 01-25-95
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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