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Recipe by: einar
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See below ingredients and instructions of the recipe
24 Peach halves
1 qt Cottage cheese
24 Prunes cooked and pitted
1 Head lettuce shredded
wash lettuce and shred. Place about 1/4 cup on a small plate or large
serving platter. Top each portion with a peach half, spoon of cottage
cheese, and pitted prune.
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