"Discover how to cook this fruit dessert recipe. Dessert recipe for free. Delicious fruit recipe. Dessert recipe, cooking tips and food recipe. Easy and quick dessert recipe!"
Recipe by: charletta
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See below ingredients and instructions of the recipe
2 lg Fresh Ripe Peaches; OR
3 md Fresh Ripe Peaches
Vanilla Ice Cream
Pureed Raspberries: Either
-Fresh Or Frozen Defrosted
Quickly dip whole peaches into boiling water for a few seconds, then
immediately plunge into ice cold water. Peel and pit the peaches and
then slice. Arrange the peach slices on a dish or in a parfait
glass. Place several scoops of Vanilla Ice Cream on top of the slice
peaches, and pour the raspberry puree over the ice cream. Garnish
with slice almonds, if desired.
From: The Brown Palace Kitchens As Quoted In The Spotlight Food
Section Of The Rocky Mountain News 07-10-94
Posted by: Rich Harper
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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