Peach pan dowdy


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Recipe by: louisielle

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Preparation Time:
20 Min
Serves:
6
Difficulty:
Moderate
Cost:
cost recipe

Main Ingredients:

See below ingredients and instructions of the recipe


Cooking Preparation of the Recipe:



1 Egg (well beaten)
1 c Sugar
3/4 c Flour
Butter
1 cn Peaches

cinnamon

Mix together until real crumbly: egg, sugar, and flour. Put slices of
butter on the bottom of the baking pan, sprinkle with cinnamon. Add
drained can peaches. Then sprinkle the flour, egg, and sugar mixture
oven top. Bake about 20 minutes in a medium oven or until mixture is
light brown. Serve "hot" with whipped cream on top. Yum!

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