Peanut chops
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Recipe by: migael
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
6 sl Bread, rye; 1/2" thick
1 c Peanut butter, creamy
3/4 c Milk, whole
2 ea Eggs
1/2 ts Salt
1/8 ts Paprika
Cracker crumbs
Cut the crust from bread and divide in lengthwise strips (or trim
to pork chop shape). Spread peanut butter on both sides of each strip.
Add milk and seasonings to the eggs and beat thoroughly. Dip
strips of bread into mixture, then into sifted cracker crumbs. Put
into a greased bread pan and bake in hot oven, 450F, until golden
brown.
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