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Recipe by: gheyle
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See below ingredients and instructions of the recipe
1 c Granulated sugar
1/2 c Water
2 c Raw shelled peanuts -- skins
On
Preheat oven at 300. Dissolve sugar in water in a saucepan over
medium heat. Add peanuts and continue to cook over medium heat,
stirring frequently. Cook until peanuts are completely sugared
(coated and no syrup). Pour on a unprepared baking sheet, separate
peanuts with a fork. Bake for 30 minutes, stirring at 10 minute
intervals. Makes 2 1/2 cups.
Recipe By : Anita A. Matejka
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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