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Recipe by: kurt
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See below ingredients and instructions of the recipe
1 c Brown sugar
2 Eggs, well beaten
2 1/4 c Flour
1/2 ts Mace
1/4 ts Salt
1/2 c Sour milk
3 ts Baking powder
1/4 ts Baking soda
1 c Dried pears
1/2 c Shortening
Wash pears, remove cores, and chop. Cream shortening and sugar. Add
eggs and milk. Sift flour, measure, and sift with baking powder,
baking soda, salt, and mace. Add pears. Mix thoroughly. Drop by
teaspoonfuls onto well-oiled baking sheet. Bake in hot oven (410 F)
12-15 minutes. 20 servings. The Household Searchlight
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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