Peperoni-vidalia onion quiche

"Discover how to cook this pie recipe. Pie recipe for free. Delicious healthy recipe. Pie recipe, cooking tips and food recipe. Easy and quick pie recipe!"
Recipe by: albouin

Rate this recipe (1 votes)

362 people have saved this recipe

click for zoom

Preparation Time:

20 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

6 c Onions, minced
2 tb Olive oil
1 tb Butter
1 1/2 tb Flour
3 Eggs
1/2 c Half half
1/3 c Plain yogurt
1 ts Salt
1/8 ts Fresh ground pepper
1/8 ts Ground nutmeg
1/2 c Grated Swiss cheese
12 -18 thin slices of
-pepperoni
1 8-inch partially baked
-pastry shell

Saute onions with oil and butter in heavy skillet over low heat
until well done, stirring often. Do not brown. Sprinkle with flour
and continue cooking slowly about l-2 minutes. Cool well. Beat eegs,
add halfhalf, yogurt, salt, pepper and nutmeg. Add to cooled
onions. Sprinkle half the cheese on bottom of prebaked pastry shell
and fill with egg-onion mixture. Arrange pepperoni slices on top.
Sprinkle with remaining cheese. Bake for 10 minutes at 450, reduce
heat to 300 and bake 20 minutes longer.