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Recipe by: jaenkin
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See below ingredients and instructions of the recipe
1/2 c Lemon juice
1/3 c Vegetable oil
1 tb Instant minced onion
1 ea Clove garlic, finely minced
1 tb Sugar
2 ts Tabasco sauce
2 ts Chicken or beef bouillon
1 ts Dried thyme
1/4 ts Oregano dried
In a shallow dish or plastic bag, combine ingredients. Add chicken,
beef or pork. Cover. Marinate in refrigerator 4 hours or overnight,
turning occasionally. Remove meat from marinade. Grill or barbeque
as desired, basting with marinade.
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