Peppermint candy brownies
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Recipe by: yasha
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Main Ingredients:
See below ingredients
Cooking Preparation of the Recipe:
3/4 c All-purpose flour
1/2 ts Baking powder
1/4 ts Salt
2 oz Unsweetened chocolate
1/3 c Unsalted butter
2 lg Eggs
1 c Sugar
1/2 c Chopped nuts
1/2 c Coarsely crushed peppermint candy
Heat oven to 350 degrees. Grease an 8-inch square baking pan.
Combine flour, baking powder and salt; set aside.
Melt chocolate with butter; cool slightly.
Beat eggs and sugar until light. Add chocolate mixture and stir until
smooth. Fold in dry ingredients, the nuts and candy.
Transfer to prepared pan. Bake until a toothpick inserted in the
center comes out with moist, but not wet, crumbs, 30 to 35
minutes. Cool before cutting into squares.
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