Pepperoni pizza

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Recipe by: casimo

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 x LOAF OF FROZEN BREAD DOUGH 4 oz PEPPERONI, SLICED THIN
8 oz PIZZA SAUCE 1/2 ea MEDIUM BELL PEPPER, CHOPPED
16 oz MOZZARELLA CHEESE 1/2 ea MEDIUM CHOPPED ONION

GREASE 2 PIZZA PANS AND THE LOAF OF FROZEN BREAD. THAW BREAD, AND CUT IN
HALF. PREHEAT OVEN TO 400 F. PLACE ONE PIECE OF BREAD ON EACH PAN. BY
STRECHING, PATTING AND PULLING, SPREAD DOUGH OVER PANS. SPREAD ON SAUCE
AND SPRINKLE ON CHEESE AND OTHER INGREDIENTS. NOTE: FOR THICKER CRUST USE
1 LOAF OF BREAD FOR EACH PIZZA. BAKE FOR 15 MINUTES OR UNTIL CHEESE MELTS.