Perfect jasmine rice

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Recipe by: mandarine

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 c Jasmine rice
2 1/2 c ;water
2 tb Fresh cilantro; chopped
-optional

----------------NUTRITIONAL INFO PER SERVING---------------------
336 Calories
7 g Protein
4 mg Sodium
74 mg Carbohydrate
g Fat
mg Cholesterol
26 mg Calcium

Rinse rice in cool water and drain.

In a deep saucepan, bring rice and water to a boil over high heat.
Cover, reduce heat to low and simmer until rice is tender, about 20
minutes. Remove from heat.

Fluff rice with a fork, cover and let steam for 10 minutes. Garnish
with cilantro and serve hot.

Source: Vegetarian Gourmet/Spring 94/MM by DEEANNE