Persian rice sl
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Recipe by: franca
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 tb Butter 1 c Orange juice
1 1/3 c Uncooked rice 1 tb Fresh parsley; chopped
1 ts Salt 1/4 ts Grated orange rind
3/4 c Raisins 1/4 c Slivered almonds; toasted
2 c Chicken broth
Melt butter in a small Dutch oven over medium heat. Add rice; cook,
stirring constantly, until rice is lightly browned. Add next 4
ingredients; bring to a boil. Reduce heat; cover and simmer 20
minutes. Remove from heat; let stand 5 minutes. Stir in remaining
ingredients. Yield: 6 to 8 servings.
"High-Life at Palm Beach" _Company's Coming!_ Southern Living/Southern
Heritage Oxmoor House, 1983 ISBN 0-8487-0603-X Typos by Jeff Pruett
Submitted By JEFF PRUETT On 09-09-95
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