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Recipe by: theophilos
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See below ingredients and instructions of the recipe
1 lb Plain flour 6 oz Caster sugar
1 t Baking powder 4 oz Currants
1 t Mixed spice 2 ea Eggs
4 oz Margarine 1 x Milk
4 oz Lard
SIft the flour, baking powder, and mixed spice; rub in the margerine
and lard; add the sugar, currants and beaten egg. Mix in Milk to
make a stiff dough and roll out 1/4" thick. Cut into 2" rounds and
bake on a hot griddle until golden brown, after about 4 minutes on
each side. British Cookery (BTA/BFPC)
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
English celebrity chef also known as The Naked Chef. BBC food television shows.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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